training

New Jersey Marathon Training Week 13

Happy April!  I’m finally able to countdown the days to the New Jersey Marathon – as of this post, I’m 27 days away!

The hard work continues for training as I had my first 20-mile long run.  How did it go??  Keep reading to see how I did.

I’m joining HoHo and Wendy for the Weekly Wrap – it’s always great to see what my fellow running/fitness friends are up to! I’m also joining Courtney for her Weekly Training Recap linkup and Marcia, Patty, and Erika for Tuesdays on the Run!

[bctt tweet=”How was your Easter/Passover weekend? I’m sharing my weekend as part of the #weeklywrap!” username=”Janelle_RWNR”]

Every week, I'll be sharing my recap of training for the New Jersey Marathon, my second marathon ever! You can save $5 on registration with code NJMBibrave18! Check out more running talk at runwithnoregrets.com!

Weekly Wrap:  Easter Weekend and Hello Fresh

I was very happy to get to Easter Weekend.  For the first time in my career (10 years), I had to work on Good Friday.  We used to have it as a holiday but it was recently taken away and replaced with administrative leave.  That meant I had a really quiet day in the office on Friday – I can’t complain!

We didn’t really have any special plans for the holiday, but Bret, his mom, my sister and I celebrated Easter on Sunday with a wonderful brunch.  I should have taken a picture of the spread – we had blueberry pancakes, bacon, scrambled eggs with veggies, and an assortment of cheese and crackers, seafood dip, herring (of course, Bret’s favorite), and some Easter cookies.  Oh, and mimosas…definitely mimosas.  We had a really fun time together.  I also used the opportunity to get some opinions on the catering and jazz band for the wedding.  I’m still super confused on who to choose, but after getting an $8700 quote from one caterer, I think we can at least eliminate one option, lol!

Another highlight of the weekend was that I was able to make my first Hello Fresh meal.  When Bret and I went to the race expo for the Love Run Half Marathon, I finally signed up for the meal subscription service.  We are getting 3 meals a week to feed the two of us and we should be able to pause the subscription at any time.  Once again I didn’t take a picture, but I made Melty Monterey Jack Burgers with Red Onion Jam and Crispy Zucchini on Saturday night.  The burger turned out really good and it was so easy to follow the directions.  This is exactly what I’ve been looking for – healthy meals where I don’t have to do a ton of thinking and prep work to get done!   If you’re interested in trying a box, here’s my code for $40 off your first week!  I wish I had used someone’s referral code, I only got $20 off my first box, lol!

Workouts for the Week:

Monday 3/26:  Full day of rest!

Tuesday 3/27:  6 miles – during the week, crazy!  This was a tempo run starting with a 1-mile warmup and followed by 4 sets of 1-mile tempo pace with 1-minute rest in between before cooling down.  While I had some issues with starting and stopping my Garmin in interval mode, I was able to execute this workout at an average 9:20-9:30 pace!  I felt so strong on this one!

Wednesday 3/28:  Did some foam rolling first thing in the morning.  I was planning on going to yoga but I got swamped with work and had to miss out.

Thursday 3/29:  5 miles with my coworkers.  We had insanely warm weather in the upper 60’s, so everyone and their mother was out on the trail.  The warm weather definitely slowed my pace a bit, but it’s always great to have company to run with!  When I got home, I finally did my proper exercises:  2 sets of 10 single-leg bridges, 60-second plank with knee dips/mountain climbers, 10 side plank twists, 15 clamshells, and 10 dead bugs.  In addition to that, I did my Runner’s Knee prevention exercises:  2 sets of 15 bridges, 15 clamshells, 15 lateral squat-walks, 30-second side plank, 30-second wall sit!  After all that, I did some foam rolling of my quads and calves.

You may also like:  Buffalo Half Marathon Training Week 7 Recap

Friday 3/30:  Since I’ve been behind on my prehab, I did another round of my Runner’s Knee prevention exercises.  My shoulders were feeling pretty sore this morning…blame it on the planks?

Saturday 3/31:  Time for the 20-mile run.  It started off really well and then the struggles began…physical and mental.  My knees started bothering me really early in the run, around 5 miles.  That was definitely unusual.  I was wearing KT Tape but it didn’t seem to help like it has in the past.  Sometimes it would be one knee hurting at a time, sometimes both knees, and the pain would vary from popping to hurting on the kneecap to hurting below the knee.  Ugh.  Starting around mile 9, I started using the periods when I would fuel to walk for a bit to give my knees a break.  A couple of times, I had to stop and stretch my quads for relief.  On top of that, something funky was going on with my water/electrolyte mix and it had a horrible aftertaste that I had no choice to endure.  I also ran 15 miles in one direction which became pretty BORING after awhile, lol.  All things considered, I still managed an average 11-mile pace and finished the last mile in about 10:37…but this was definitely concerning.  I rolled and stretched all my sad, tight muscles post-run.

Sunday 4/1:  Even though I really didn’t want to go, Bret and I went for an early morning run that served as my recovery from Saturday.  Let me tell you…it was hard!  Breathing was difficult and I just didn’t have much energy, especially since the first 2 miles were mostly uphill!  Thankfully when we got to the downhill portion I felt better, but I did have to be easy on my knees.  We also did a lot of walking later in the day, the weather was perfect!

Week 13 Report Card:

Total Miles for the Week:  35.0

Total Training Miles for NJ Marathon:   330.96

So I made it through this peak week of training and I’m getting closer and closer to taper town!  I’m proud of what I was able to do, but I’m really surprised that my knee pain was so severe, especially since I didn’t have any issues during my earlier runs last week.  Even though I ran on a ton of pavement over the 20 miles, this was the scare that I needed to give me more incentive to do.my.PREHAB!

In addition to the knee pain, my arches haven’t been happy with me either.  The plantar fasciitis is real, and I’ve been doing my best to relieve the pain and stretch my calves as often as possible.  Coco shared her PF rehab workouts on her blog and I need to start doing them every day.  By hook or by crook, I’m going to make it through this marathon in one piece!

While I didn’t make it to barre because of Easter celebrations, I’m going to give week 13 of training an A-.  Moving forward, I will work even harder to make sure I’m not compromising my training – no shortcuts, no skipping prehab!  I know I can do this!

How was your Easter/Passover weekend?  Have you ever tried Hello Fresh or a similar service? 

22 Comments on “New Jersey Marathon Training Week 13”

  1. Ugh to that knee pain! I wonder what’s up with that? Thankfully you’re going into the taper, so you can really cut back now if you need to.

    Have a great week!

    1. It was so great to have brunch with family and not worry about a big bill at the end of the meal, lol! But speaking of bills – Hello Fresh is definitely pricey. I’m going to see how it works with our budget these next few weeks to see how sustainable it’ll be.

  2. I am sorry that the 20 miler was so tough (but seriously, is that ever easy?). How are your knees feeling now? Sometimes when my knees are off & I tape them they might be slightly painful during the run but ok later.

    Brunch sounds really yummy! I love Herring! Although I don’t eat it super often. It’s actually so good for you!

    My BIL was going to make everyone breakfast on Sunday & then backed out. Can’t really blame him, but last minute . . . anyway, We went to a diner — it was packed, but they actually took reservations — the day before! Of course when we got there they weren’t prepared, but they made it work.

    1. My knees feel fine now…but it was just so surprising how much they hurt. I wonder if I need to apply a fresh set of KT tape pre-run? The tape I had one was a few days old…still trying to figure it out.

      I didn’t realize herring had any nutritional benefits, lol! That’ll give Bret more of a reason to buy it 😛

      I’m glad you had a good time at the diner. It can be so hectic on holiday weekends. Our brunch kind of came together last minute, so it was good it worked out!

  3. I’ve downloaded Hello Fresh recipes, and get the ingredients myself. I’m really picky about my food, so perusing the recipes is a better option for me. I’ve found some really nice ones too.

  4. Boo to the knees and PF giving you trouble. But, the good news is you got those 20 miles done. That’s a major feat considering the aches/pains that were trying to interfere.

  5. Sounds like you had an amazing Easter and hooray for mimosas!

    I’m so sorry to hear about the difficulty you had on your 20 mile long run, but you pushed through all the pain and finished. Be super proud of yourself!

    1. Easter turned out so nice! I need the sunshine to come back soon!

      I’m glad I made it through the 20 miler…the walk breaks helped though it was a little painful to start running again each time. I’m really hoping this is a one-time thing!

  6. I am sorry about the knee pain! I wonder if it and the PF are connected? When my PF was bad, I had some aches in the same knee. I hope you are able to alleviate the pain in both! Great job on that tempo workout and getting through that 20 miler! Your Easter brunch sounds delicious!

  7. Oh no I’m sorry your knee’s been so painful! I wonder why the KT tape didn’t provide as much relief. How did it feel after the run? The good news you are getting close to Taper Town which should help give your knees and PF a break!

  8. 27 days is so exciting!! And now the hard work is done and you can rest that knee a bit more, hopefully. You had a strong cycle!

  9. The NJ marathon is getting so close for you! I was really hoping to have a great race there at the half but at this point it’s just gonna be about getting the miles in for me. Either way, I will see you there!

  10. Your Easter brunch sounds so nice! How fun for you all to get together. Congrats on making it through peak week. Those are always so exhausting. I hope the PT exercises keep the PF at bay.

  11. Good job on getting that 20 miler done. They just seem so hard, no matter what the circumstances. At least the issues cropped on a training run and this gives you an opportunity to “fix” things before race day. Thanks for linking!

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